Alanya University Vocational School congratulates our 2024–2025 graduates with our warmest wishes and wishes them a journey filled with health, happiness and success in their professional lives.
Read more3 December World Day of Persons with Disabilities, we had a great time and created great activities with our students at the ‘New Year's Concept Door Ornament Design Workshop’. The products made in our workshop will also be sold at the New Year market and donations will be made with the proceeds. Thank you to everyone who participat...
Read moreWe would like to thank all our participants who attended and contributed to our Cake Workshop, especially Prof. Dr. Mehmet Yazıcı, Vice Rector of Alanya University, who did not leave us alone today.
Read moreWe held the Hamburger Workshop organised by lecturer Erman BAŞ. We would like to thank our participants and everyone who contributed.
Read moreWe would like to thank everyone who attended and contributed to the Sushi Training held by Songül Çoban, one of our Cookery Programme instructors.
Read more2023-2024 Graduation Ceremony was held. Godspeed to all our graduates!
Read moreIn order to improve the quality of education of the Cookery and Physiotherapy Programmes, to develop research activities and to ensure that the departments establish a stronger interaction with their sector, opinions were exchanged in the meetings held with external stakeholders. We would like to thank everyone who participated and contributed.
Read moreWe took part in the ‘3rd International Barrier-Free City Festival’ organised by Alanya Municipality together with Alanya University Patika, Gastronomy and SASST student communities. Rector of our University Prof. Dr. Mesut GÜNER and Vocational School Director Dr. Lecturer. Member Erdem DEMİR visited our stand. We would like to than...
Read moreIn 10-16 May Disability Week, we came together for goodness. Lect. Assist. Ayşe Şebnem Tekin and Lecturer. Lecturer. Erman Baş coordinated the ‘Design for Good - Jewellery Workshop’ event organised in cooperation with Patika, Gastronomy and SASST Student Communities. We would like to thank all our contributing students and everyone who ...
Read moreToday, the ‘A Healthy Hello to Spring’ event, organised jointly by Physiotherapy and Cookery students, took place with an intense participation. The event was coordinated by the Head of Physiotherapy Programme, Lect. Lecturer. Alev DOĞAN, Head of Physiotherapy Programme and Head of Cookery Programme Lect. Lecturer. Selma Lubabe ERDOĞAN ...
Read moreŞilli Saklı, Tarık Tuna Akçalı, Batuhan Apaydın and Erolcan Beypazarlı, who competed in individual categories in the 8th Gastro Alanya International Cooking Competition this year in cooperation with Alanya Municipality and Golden Ladle and Tourism Cooks Association, won gold medals, while Mehmet Arif Erzen, Ali Yılmaz and Alperen Baş won gol...
Read moreAlanya University Vocational School Cookery Programme gave its first graduates. May the path of all our students be open and the future be bright.
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